Yummy Food

I plan on asking Gee to make this for us sometime inshAllah. A guest bought some one evening to us, and I loved it. It was sooo good. Besides she's always asking me what she should cook, and I look at her as if she's lost her mind...what do I know about foods here? So our running joke now is 'You cook, I eat." And she still asks me to have a laugh. I think it's pretty funny. Anyway, here are these West African Kebabs I speak of:

http://www.globalgourmet.com/destinations/westafrica/kebabs.html


I get asked what we eat here and try to explain it but fear I don't do very well. I think I will take pictures of what I am served and try to explain it then. It's all very good mashAllah. For breakfast I usually have fried egg with toast. I fell in love with it immediately upon my first taste. I watched her make it and have come to the conclusion that it must be the oil that gives it that good flavor because she only puts salt and pepper as flavor but adds small diced tomato.